Our Food Program

Children’s Village serves breakfast, lunch and afternoon snack daily.

The menu (prepared in accordance with the USDA food pyramid, Department of Education and the Child and Adult Food Program) is wide-ranging and culturally diverse, and thus reflective of our community. The center strives to provide well-balanced, “child-friendly” meals with a variety of poultry, fish, vegetarian dishes, seasonal fresh fruits, vegetables and whole grain breads. We do not serve any foods containing hydrogenated oils or that are high in sugar and salt.

We are also a peanut-free and nut-free center, and prepare alternative meals for children with dietary restrictions and/or medically-identified allergies. Meals are prepared on site by a professionally trained chef.